Zach and I took three varsity scouts on a three day camp out at Current Creek Reservoir. On the way we stopped at the Strawberry Marina to catch Crawdads.
Tristan
Jason
Zach
Parker
Zach's tailless mud bug.
Getting camp setup.
Mighty fine dinning.
We also cooked some burgers to go with the crawdads.
After dinner we walked down to the lake to fish, with no luck.
Mountain man breakfast in the morning, and then off to kayak and fish.
Jason caught one right off, and then just before getting off the lake I landed one. I really had high hopes of the boys catching some fish. Maybe next time.
Tristan
Parker
Zach
Mine and Jason's catch of the day, good thing we planned a backup menu for dinner.
Tristan and Parker got to clean the fish, they had never done it before.
Preparing the fish for an appetizer to our meal.
Fish and the leftover crawdads heating up over the fire.
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The main course. Dave B's dutch oven recipe, chicken wrapped in ham and then bacon, on a bed of rice seasoned with french onion soup and cream of mushroom soup. Good stuff.
Tristan's torch experiment.
Jason's whittling project.
Parker's project.
Zach's project.
We stopped just before the summit on the way home to take some pictures, and the young men hiked up to a patch of snow.
The wild flowers were every where. Sorry Linda you would have loved them.
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